Since then, we have been working tirelessly, year after year and now our cheeses, pizzas, and desserts are cherished by hundreds of thousands of guests in Russia and beyond. Every day, we receive heartfelt words of gratitude from people speaking Russian, Uzbek, Azerbaijani, Georgian and Armenian, and that is just the beginning of a great journey. 

Our journey began with a vision of what we have achieved today: devoted guests who share life's moments with us, a large and supportive team that we consider family and the art of cheese-making at the core of our existence. And it would not have been possible without you!

Once upon a time, we envisioned a space where everyone would feel at home. And now, nine years later, Cheesefarm has become a haven for guests who appreciate a simple yet exquisite culinary experience, impeccable service, consistent ingredient quality, and a welcoming ambiance.