Syrovarnya Aviapark
₽₽₽
Restaurant contacts
4 Khodynsky Boulevard
Aviapark Shopping Centre, 2nd floor
Parking in Aviapark shopping centre:
Weekdays:
First 2 hours - free
Others - 50 roubles / hour
20 minutes after payment - free of charge
Weekends and holidays:
1 hour - 50 roubles
20 minutes on boarding / disembarking - free of charge
20 minutes on departure after payment - free of charge
Mo, Tu, We, Th, Su
from 10:00 to 22:00
Fr, Sa
from 10:00 to 23:00
Head Chef
Vasily Melnikov
Even as a child Vasily immediately decided that he wanted to become a chef. After school, he did not hesitate to train in the profession and became a holder of the Senior Catering Technician Diploma.
Thanks to his ambitious character and successful studies, Vasily immediately gets a position as a cook at Cheesefarm Usachevsky.
Having gained excellent experience, he moved to the Sakhalin restaurant and was even more inspired by his work. His next job as sous chef was at Cheesefarm in DEPO, where Vasily worked for a year. After that, he left to open a Cheesefarm franchise in Gelendzhik as a senior sous chef.
After returning to Moscow, he worked for a long time as a chef at Cheesefarm, and then took part in the opening of the Magadan restaurant as a chef. In the spring of 2024, Vasily headed the kitchen at Cheesefarm restaurant on the first floor of Moscow's Aviapark shopping mall.
«The best thing about working as a chef is an open-ended fantasy. And I was able to embody it in Cheesefarm», Vasily believes
Gallery
Arkady Novikov's family restaurant, opened in the spring of 2022, is located on the first floor of Aviapark shopping and entertainment centre. The menu includes a variety of pasta, pizza, cheese, meat, fish and grilled dishes. Breakfast is served in the mornings. Light colours and lots of greenery dominate the interior. The restaurant is flooded with natural light from the panoramic windows.
